Clara's at the Cathedral
A training café featuring an upscale menu, “Clara’s at the Cathedral” is an outgrowth of Clara White’s Culinary Arts Program, providing students with extensive hands-on training in production, presentation and front of the house restaurant service. Operated through a collaboration with St. John’s Cathedral Church, since March, 2007. The Cafe offers a relaxed dining experience within the Cathedral’s historic Taliaferro Hall, located in downtown Jacksonville at Duval and Market Streets.
Clara’s at the Cathedral is open to the public each Friday from 11:00 a.m. to 1:00 p.m. All proceeds benefit the culinary school.
Menu for Friday, February 17, 2012:
*menu is updated Wednesday of each week
SOUP
Root Vegetable Soup
SALADS Harvest Vegetable Salad Station
ENTREES
Fried Chicken
Pot Roast
Meat Loaf with Gravy
VEGETABLES Mashed Potatoes
Okra, Corn and Tomatoes
Rice
Black Eyed Peas
ASSORTED BREADS
Corn Bread Muffins
Dinner Rolls
DESSERTS
Peach Cobbler
Pound Cake
Chocolate Mousse
BEVERAGES
Tea – Sweet & Unsweetened, Tropical Tea, Coffee – Regular & Decaf
Tell us about your lunch at the Cathedral...
We’d love to hear about your experiences dining at Clara’s at the Cathedral. Please take a moment to fill in the following fields. We welcome any and all comments.
Attendees experiences
Great food and more than excellent brisket. May you add some hot dogs or hamburgers or something in that category? Keep teaching your students what you are teaching your students because they are doing an excellent job.
~ Sally Daniels
Great food; wonderful server. What a meaningful endeavor altogether. Win, win all around.
~ Jayne Knorroh
I’ve been coming for 2 ½ years and I say this would have been one of my (your) top 3 total meals of all time. Everything was so good. Including the Jazz artist you had for our listening enjoyment. Thank you for doing what you do!
~ RJG
Tomato Bisque – Fantastic!! Beef - Delicious.
~ Pixanne
I wouldn’t change a thing.
~ Gloria Bryant
The food was awesome. Music artist was wonderful. The Mission is outstanding.
~ Akia Uwanda
Thank you for a lovely luncheon and the wonderful music.
~ Debbie Keller
I wouldn’t change a thing. The food was excellent, especially the “no sugar” apple pie. 2 thumbs up.
~ Renee Scantling
Would not change a thing. You are doing once excellent job teaching and training everyone. As always, the food was very taste and well presented. Most enjoyable and well worth our trip to join you for lunch.
~ Jan Barnes